Sunday Supper-Sweet potato fries with seasoned pork

36 Comments

  • Reply candy 2017 at 7:13 AM

    Sweet potato fries are a favorite and your seasoned pork dish sound really tasty. Thinking I have found a new meal to serve.

    • Reply Jen E. 2017 at 8:37 PM

      Candy we all loved it, hope you do too!

  • Reply Kristin Cook 2017 at 8:32 AM

    YUM YUM YUM YUM YUM YUM! Those look sooooooooo good! I need to make these! <3

    • Reply Jen E. 2017 at 8:38 PM

      Kristin, you’ll love it. The kids are asking for more, and since I’m making a pork shoulder this week, I may be breaking out this recipe again…already!

  • Reply Gina 2017 at 8:48 AM

    This looks tasty! Pinning for later!

    • Reply Jen E. 2017 at 8:39 PM

      Thanks for sharing GIna!

  • Reply Kristi 2017 at 8:59 AM

    These French fries sound delicious with the sauce!! I so enjoy sweet potatoes.

    • Reply Jen E. 2017 at 8:40 PM

      You’re right, even without the pork, this would be a tasty treat.

  • Reply Taylor 2017 at 9:10 AM

    Sweet potatoes are my absolute favourite way to enjoy a french fry, always delicious. This meal is definitely being added to my monthly recipe plan! Thanks for sharing!

    • Reply Jen E. 2017 at 8:41 PM

      A nice salad on the side would set this meal off right. Enjoy!

  • Reply Crystal 2017 at 9:51 AM

    Sweet potato anything is high on my list! This looks like a super easy dish!

    • Reply Jen E. 2017 at 8:42 PM

      Me too, I love sweet potatoes anyway I can get them.

  • Reply Emily @ Pizza & Pull-ups 2017 at 11:06 AM

    This looks amazing! Can’t wait to give it a try!

    • Reply Jen E. 2017 at 8:43 PM

      You’re going to love it, the sauce is what puts it on a whole other level.

  • Reply Nadalie Bardowell 2017 at 11:22 AM

    This looks sooo fricken delicious! Too bad I am in the process of changing my diet to plant and seed based, I wish I could have enjoyed this. Perhaps I could always find a substitute for the pork.

    • Reply Jen E. 2017 at 8:46 PM

      Thanks! Well, you can definitely still do the sweet potatoes, but is dairy something you’re able to do? Hhhmmm. Good for you on the switch though, I know it’s a huge change, good luck with it.

  • Reply Marya 2017 at 12:35 PM

    I love my cast iron skillets! Thanks for sharing!

    • Reply Jen E. 2017 at 8:48 PM

      Aren’t they just so great? They’re so reliable, and something about the food coming out of it just taste so much more cozy and yummy.

  • Reply Heather 2017 at 1:20 PM

    This sounds delicious! Now I just need to remember where I put my cast iron skillet. I haven’t used it in ages!

    • Reply Jen E. 2017 at 8:49 PM

      Heather, I’ve link to some pretty good ones here on Amazon. There are some really inexpensive ones there too. I’m thinking of getting one, maybe two more.

  • Reply ashley 2017 at 2:27 PM

    I love love love sweet potatoes! will have to try this soon 🙂

    • Reply Jen E. 2017 at 8:50 PM

      I do too, especially this time of year there’s just something about them that’s comforting and filling.

  • Reply Felicia | The Starving Chef 2017 at 7:56 PM

    YES PLEASE!! This literally sounds sooo yummy, can’t wait to try.

    • Reply Jen E. 2017 at 8:51 PM

      Oh I hope you give it a try Felicia. I hope you love it as much as we did!

  • Reply Erin Haugerud 2017 at 8:41 PM

    Oh wow this looks so amazing!!

    • Reply Jen E. 2017 at 8:51 PM

      Thanks Erin.

  • Reply Brittany Ferrell 2017 at 1:45 AM

    I really love sweet potato fries all year, but especially in fall. I love that you added cinnamon! I bet that add to the fall feel. My hubby does not “get” sweet potato fries, but I do not see how you could go wrong when you throw them in a cast iron skillet and add pork! I am making this for sure!

    • Reply Jen E. 2017 at 8:54 PM

      Brittany, yeah there’s something about them in the fall that’s just so perfect. I think people forget that cinnamon isn’t a sweet spice until you add sugar to it, so putting it on the sweet potato fries was a yummy addition.

  • Reply Erin Klema | The Epicurean Traveler 2017 at 8:56 AM

    I love, love, love sweet potato fries. I’ve never thought to pair them with pork though. Sounds yummy!

    • Reply Jen E. 2017 at 8:56 PM

      The flavors are so good together, and then with that little bit of barbecue sauce in the white sauce, everything is just brought together in this dish. You can even add some pulled pork on top of a baked sweet potato, that would be amazing!

  • Reply Sarah 2017 at 10:58 AM

    These look amazing! Perfect for Sunday football or playoff baseball!!!

    • Reply Jen E. 2017 at 8:57 PM

      Yep, a big pan full of these on a football Sunday would be a total crowd-pleaser.

  • Reply Lauren 2017 at 10:09 PM

    Oh wow this looks so good!

    • Reply Jen E. 2017 at 9:24 AM

      thanks

  • Reply Kayla 2017 at 3:54 PM

    I HAVE TO TRY THIS!!! That’s in all caps on purpose too 😂😂 Looks so yummy!

    • Reply Jen E. 2017 at 9:24 AM

      HA! Thanks Kayla, they really were!

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