22 Comments

  • Reply Kristin October 5, 2017 at 5:45 PM

    I’m literally drooling on my keyboard. These look incredible!

    • Reply Jen E. October 11, 2017 at 10:18 AM

      Kristin, they were easier than I thought…and as good as I hoped!

  • Reply Jenni LeBaron October 6, 2017 at 10:57 AM

    These look so decadent and fun. I’d love to host a group of friends to do this together!

    • Reply Jen E. October 11, 2017 at 10:19 AM

      Jenni, that’s a great idea…hhhhmm, now you’ve got me thinking…

  • Reply Trish October 6, 2017 at 1:01 PM

    It’s been so long since I’ve made or even had a Caramel Apple. My son was just talking about them the other day. The best way to eat them is the ones you cut and put on a stick, its nearly not as messy. lol

    • Reply Jen E. October 11, 2017 at 10:20 AM

      Trish, you’re right, the less messy is the way to go for sure. It’ll have me willing to do it more often too.

  • Reply ChrissyAdventures October 6, 2017 at 2:57 PM

    I admire you to the Moon and back for attempting to make these. The last time I tried to make candied apples the entire house was covered in sticky goo!

    • Reply Jen E. October 11, 2017 at 10:21 AM

      HA!! Chrissy, that was my fear too! Option number 4 is probably going to best for you, then…too funny

  • Reply Felicia @ The Starving Chef October 6, 2017 at 3:51 PM

    I have a hard time eating a caramel apple whole, so personally I lean towards the messier option of the slices on a stick!

    • Reply Jen E. October 11, 2017 at 10:22 AM

      …or the dip n’ enjoy option will be a good one for ya!

  • Reply Brittany Ferrell October 6, 2017 at 8:06 PM

    Well… I must just have to try all of these variations…for purely scientific reasons, of course. I have a serious addiction to all things apple right now. There are these amazing ones from Trader’s Joe’s that I am seriously going to go tonight and stock up on. If they are not in my house, I go little nuts! Speaking of nuts, going to have to add some to my caramel apples! These look so decadent and so fun to make!

    • Reply Jen E. October 11, 2017 at 10:24 AM

      Brittany, of course, for science-Ha! oooh, nuts-I forgot about those, thanks for that

  • Reply Yolanda October 6, 2017 at 10:09 PM

    I love that you made apple kebabs out of these. I think that might be a little less messy for the kids?!!! Fun 🙂

    • Reply Jen E. October 11, 2017 at 10:25 AM

      Yolanda, messy was definitely the name of this game. That’s why they may only get this option one more time, then it’s option 4 for the rest of the season.

  • Reply Jalisa Harris October 7, 2017 at 11:21 AM

    I love Fall food. I’m all for caramel apples.

    • Reply Jen E. October 11, 2017 at 10:25 AM

      Me too Jalisa…me too!

  • Reply Annette Dattilo October 7, 2017 at 3:23 PM

    Love this! Great tips. We did them a couple years ago and it is a little trickier than you think, but well with it to do with kids. ☺️

    • Reply Jen E. October 11, 2017 at 10:26 AM

      Annette, I’m always looking for the less tricky, less messy options. We want to enjoy and have fun, just not spend so much time cleaning,

  • Reply Erica @ Coming up Roses October 7, 2017 at 5:39 PM

    These look so good! I’m ready for some caramel apples!!!

    • Reply Jen E. October 11, 2017 at 10:27 AM

      They were so good, great way to get into the season.

  • Reply Shaylah Coogan October 8, 2017 at 11:09 PM

    Oh my goodness! I am wanting caramel apples right now….this is a must this week with my daughter!

    • Reply Jen E. October 11, 2017 at 10:28 AM

      Yes! And with these options, you’re bound to find a way that works best for you. Have fun!

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